
'Fermented Family'
Set within the famous Korean restaurant Chunjiin, known especially for their kimchi dish, two daughters (Park Jin Hee) who get ownership of their father's restaurant......
(seek to make their ideal Kimchi dish(?).
- Tell us, what is your favourite Kimchi dish......(post pictures!)....
- What is Kimchi ? It is a traditional fermented Korean dish made of vegetables with varied seasonings. There are hundreds of varieties of kimchi made with a main vegetable ingredient such as napa cabbage, radish, green onions or cucumber. It is the most common banchan, or side dish, in Korean cuisine. http://en.wikipedia.org/wiki/Kimchi#cite_note-0
- Where have you eaten the best Kimchi?
- Any tips on making it?
- Inspiring ideas ? : Kimchi Risotto !!!!!
- Share them with us!
(Kimchi pancake)
Kimchi Fried Rice

Did you know that Baek Kimchi (White Kimchi) is a variety of Kimchi made without chili pepper ? It appeals to children and the elderly.
http://en.wikipedia.org/wiki/Baek_kimchi
To the first one who dropped by this topic : Faraz !!! We dedicate these Kimchi dishes to you:

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