FOOD VIDEO: How to Make SpongeBob Roll Cake
EN 100% Korea

In this video, I will show you how to make SpongeBob Roll Cake. Here is the list of ingredients that'll be used -- 1) For the figure dough -- 60g butter room temperature, 40g sugar or powdered sugar, 1 egg white room temperature, 30g soft flour, and food coloring. 2) For the roll cake -- 4 egg yolks with 10g sugar, 4 egg whites with 60g sugar, 70g soft flour, 20g cornstarch, 1/2tsp vanilla extract, 20g vegetable oil, and 30g milk. 3) For the cream -- 450g cream and 45g sugar. Bake the cake for 10 minutes in 42x36 rectangular pan in 210C/410F oven.

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