Panna Cotta With Raspberry
EN 100% Korea

Hi, this is Honeykki! Today's menu is panna cotta topped with raspberry. It was so delish, I devoured them all before I could film the finished shot. LOL. I had to shoot again to show you the finished dish! This is an easy recipe and a perfect summer dessert! It's great even without the raspberries, so give this a try!


Ingredients for the Panna Cotta (serves 4)

200ml Milk

200ml Heavy Cream

4g Gelatin

1 Vanilla Bean

50g Sugar


Ingredients for the Raspberry Sauce (*optional)

100g Raspberry

20g Sugar

A Little Lemon Juice


Recipe

1) Soften gelatin in a bowl of water.

2) Simmer the milk, heavy cream and sugar in a pot.

3) Bring to boil, then add the vanilla bean, gelatin and stir until completely dissolved.

4) Remove from the heat and let cool for 5 minutes.

5) Pour into dessert molds or cups, chill at least 3 hours in the refrigerator.

9.7 (93 ratings)
Advertisement

Subtitling Team

Meet the community members dedicated to bringing you the subtitles for this channel. Please encourage them by leaving a comment below!

18 languages
18 languages
Subtitles on Viki are licensed under Creative Commons BY-NC-ND 3.0

Arabic, German, Greek, English, Spanish, French, Indonesian, Italian, Japanese, Polish, Romanian, Thai, Tagalog, Turkish, Vietnamese and 22 more languages

You can subtitle on Viki and be part of the community too!

Learn more

Advertisement

Comments