Bacon-Wrapped Hotdogs
EN 100% Korea

Today, I made Bacon-Wrapped Hotdogs. Enjoy with beer!

Ingredients (2 served)

4 Slices of Bacon

2 Sausages (Hot Dogs)

2 Hot Dog Buns




Ketchup and Mustard (*optional)


1) Chop the onion and pickles.

2) Wrap the sausages (hot dogs) with two slices of bacon and fry until golden brown.

3) Place a bacon-wrapped sausage (hot dog) in the bun, top with onions and pickles. Add ketchup and mustard to your preference. Don’t add too much sauce.

9.7 (72 ratings)

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