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EN 100% Korea

Hello, this is Sweet The MI. Today, I'll be making Broken Glass Candies!! It's really easy! Ingredients: 200g Sugar, 100g Corn Syrup, and 85g (9Tbsp) Water. Recipe -- 1) Heat sugar, corn syrup and water in a pot over medium-high heat. [TIP: Don't stir it!] 2) Pour a drop in cold water and check to see if it hardens; if not, you should heat it more. 3) Turn off the heat, and add some food coloring or flavors. 4) Put it on a foil-wrapped pan or dish and harden for 30 minutes to an hour at room temperature. 5) Break it with a hammer or knife. Finished!

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